A limited edition salted white chocolate with taste notes of butterscotch rum and raisin. made with natural, organic cocoa butter and and stone ground with the finest Maldon salt and unrefined sugar cane.

Ingredients: Organic Dominican Republic cocoa butter, organic cane sugar, organic milk powder, organic sea salt.

100% recycled and recyclable or compostable packaging.

No additives. No emulsifiers. Just the Bare Bones. 

70g

Handcrafted in Glasgow