How to: For a deliciously rich hot chocolate, fill your favourite mug with steaming hot milk (we're oat fans, obvs, but other milks work too) and stir in your hot chocolate spoons until smooth and creamy. We like to add a shed-load of micro-mallows or a sprinkling of cocoa powder to top it off nicely. 

Each pack contains 2 hot chocolate spoons = 2 servings.

PLANT BASED
VEGAN FRIENDLY  
FULLY SUSTAINABLE  
ETHICALLY SOURCED

PACKAGING:

Inner film is suitable for home composting.

Outer cardboard can be recycled.

INGREDIENTS FOR SALTED CARAMEL HOT CHOCOLATE SPOON: Oat Milk Chocolate (99%) (Cocoa mass, sugar, dried gluten-free oat syrup, cocoa butter, dried rice syrup, emulsifier: sunflower lecithin; Flavouring: natural vanilla), Sea Salt Flakes (<1%), Creamy Buttery Caramel Natural Flavouring (<1%). Dark Chocolate contains Cocoa Solids 46.5% Minimum. 

ALLERGENS: See underlined ingredients. Produced in a factory that also handles milk, soya, nuts, peanuts and wheat.